1000 S. Fremont Ave. Alhambra California 91803
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:: avery dennison catering Menu ::

:: download printable version ::


:: SALADS & SANDWICHES BUFFET ::

  • Your choice of 2 salads and 2 sandwiches or deli platter Garden fresh vegetable crudite or fruit salad, house baked cookies.


  • :: SALADS ::

    • Classic Caesar Salad
      topped with grated parmesan cheese, house baked croutons with Caesar dressing. Add rosemary lemon grilled chicken -


    • California Cobb
      with smoked turkey breast, diced roma tomatoes, hot house cucumbers, blue cheese crumble, hickory smoked bacon and avocado drizzled with blue cheese dressing –


    • Grilled Marinated Seasonal Vegetable Salad
      on a bed of mixed greens topped with a balsamic vinaigrette –


    • Chopped Greek Salad
      mixed with olives, cucumbers, tomatoes, parsley and feta cheese topped with a lemon vinaigrette –


    • Tomato and Mozzarella Caprese Salad
      drizzled with balsamic vinaigrette –


    • Chinese Chicken Salad
      tossed with mushrooms, shredded carrots, tossed almonds and oriental dressing –


    • Chopped Chef Salad
      topped with bell peppers, red onion, deli meats and cheeses, cucumbers, and tomatoes with ranch dressing –


    • BBQ Chicken Salad
      grilled marinated chicken breast, thin sliced red onion, cheddar cheese, diced roma tomato tossed with a BBQ house dressing –


    • Santa Fe Taco Salad
      shredded lettuce, crispy tortilla strips, black beans, corn, tomatoes and cilantro vinaigrette –


    • Italian Pasta Salad
      with basil, vine ripened roma tomatoes, mozzarella, Italian parsley, with Italian dressing –


    :: SANDWICHES ::

    • Turkey
      and provolone on sourdough with tomatoes and lettuce-Ham and cheese on white bread-


    • Rare roast beef
      and Swiss on rye bread with horseradish aioli,tomoto,lettuce-


    • Albacore tuna salad
      with mixed greens on wheat bread-


    • Curry Chicken Salad
      mixed with diced celery, red onion, and dried cherries-


    • Croissant Sandwich
      with choice of meat and cheese-


    :: WRAPS ::

    • Chicken Caesar


    • Grilled Marinated Vegetables
      and Swiss on rye bread with horseradish aioli,tomoto,lettuce-


    • Smoked turkey
      avocado, sprouts, tomatoes and ranch dressing-


    • Tuna salad
      diced roma tomato, and red leaf lettuce-


    :: DELI PLATTERS ::

    • Platters include:
      Honey smoked ham, smoked turkey breast, rare roast beef and dry age salami Assorted deli sliced cheeses, rolls, breads, lettuce, tomato, and red leaf lettuce Dijon Mustard, mayo, roasted red bell pepper aioli, olive oil and vinegar


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:: SPECIALTY SALADS ::
(Individually Priced)

  • Poached Salmon - 15.95
    on a bed of mixed greens, cucumbers, cherry tomatoes with fresh dill dressing –


  • Mango & Rock Shrimp Salad – 15.95
    on a bed of mixed greens with lemon shallot vinaigrette –

  • Spinach & Fig Salad – 7.95
    garnished with fresh grapefruit and feta cheese with a balsamic vinaigrette –

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:: BREAKFAST ::

  • Continental Breakfast - 9.00

    • Assorted Muffins, Danish, and Bagels
    • Cream Cheese
    • Fruit Platter garnish with seasonal berries
    • Fresh squeezed orange juice
    • Full coffee and tea service
  • Hot Breakfast Buffet - 12.50

    • Scrambled Eggs, Breakfast Potatoes, Bacon and Sausage
    • Chefs breakfast frittata
    • Sausage or Bacon Breakfast Burrito with Salsa
    • Egg, Ham, and Cheese Croissant

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:: OTHER CATERING OPTIONS ::
(call for pricing)

  • Fresh Crudite Platter
    with dippidy dill sauce


  • Grilled Marinated Vegetable Platter
    Assortment of Zucchini, Squash, Bell Peppers, Asparagus, and Red Onion


  • Assorted Cheese Platter
    With crackers and grapes


  • Fruit Platter


  • Tortilla Chip with assorted salsas and guacamole


  • Chips, Pretzels, and Nuts


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We can be reached at bistro@missionbistro.com or (626) 304-2058. You can also fill out our contact form and we will contact you shortly.

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